I bought a Wil Wheaton Wootstout extract kit from Northern Brewer quite a while ago... so long ago, in fact, that I won't be surprised if this thing is undrinkable when it's finished. I read the instructions and they seemed so involved at the time that I wasn't comfortable brewing it. Well, today I had the urge to brew and not a lot of time, which is the perfect scenario to brew an extract beer. The Recipe 1 pound Flaked Rye 10 ounces of Black Malt 10 ounces of Roasted Barley 5 ounces of Carastan Malt 5 ounces of Crystal Rye Malt 3.15 pounds of Golden Light DME 3.15 pounds of Wheat DME 1 pound of Golden Light LME 3 ounces of Target hops 6 pounds of Golden Light DME 1 pound of Simplicity Candi Syrup 8 ounces of toasted and crushed pecans 3 ounces of cacao liquor 2 ounces of medium+ toasted oak cubes 6-8 ounces of bourbon (not included in the kit) 1 teaspoon of Wyeast yeast nutrient 1 Whirlfloc tablet 1 packet of Safale US-05 yeast 1 packet of Saf...